tapas and appetisers
Marriage of salted anchovy and pickled anchovy
Und. 2,50€
Bread sticks with russian salad and salted anchovy
Und. 3,00€
Russian salad
8,00€
Octopus salad
8,00€
Seafood salad
9,00€
Smoked fish salad
9,00€
Seafood “salpicón”
9,00€
Shirmp cakes
Und. 2,50€
Cured tuna and mullet roe with almonds
p/2. 10,00€
p/3. 14,00€
p/4. 18,00€
starters
Fried crispy King prawn
4 unds. 7,60€
Shrimp lollipops with caviar
4 unds. 7,60€
Fried fish roll
4 unds. 6,00€
Iberian ham
24,00€
Iberian ham and cheese
29,00€
Mixed cheese with almonds
18,00€
Clams with garlic or marinera sauce
18,00€
Battered squid
17,00€
Grilled squid
19,00€
Garlic prawns
16,00€
Timbale of marinated salmon chef style
19,00€
Tuna tartar with wakame seaweed
21,00€
Vegetable tartare with mango and pomegranate
15,00€
Ceviche Corvina
18,00€
Laminated red prawn with pistachio vinaigrette
24,00€
Roasted octopus
20,00€
Fried vegetables with honey
15,00€
Natural artichokes battered with Iberian ham
18,00€
Crunchy goat cheese on bed of tomato jam
10,00€
Truffled potatoes with fried eggs and iberian ham
18,00€
Mix of crunchy snacks. (Fried crispy king prawn, fried fish roll,
shrimp lollipops and shrimp cake)
p/1. 6,40€
Grilled Red prawns
100grs. 15,00€
Grilled White prawns
100grs. 13,00€
Boiled quisquillas
100grs. 13,00€
Crawfish
100grs. 13,00€
Mix of Boiled seafood
according to weight
Seafood soup
14,00€
Battered baby squid with padron peppers
17,00€
Variegated scallops XL (Chlamys varia) with trout eggs and wakame seaweed
Unid. 3,50€
Gillardeau oysters nº2
Unid. 4,90€
Lobster with garlic and fried eggs
119€ Kg.
Boiled and prepared lobster (on request)
119€ Kg.
salads
Special house salad
½. 9,00€
1. 17,00€
Raf tomato with tuna
½. 9,00€
1. 17,00€
Fusión salad (Lambs lettuce, smoked salmon, fresh cheese and nuts…)
17,00€
meat
Grilled fillet of beef
24,00€
Beef Entrecote
27,00€
Lamb chops with baby green peppers
18,00€
T-bone steak
45,00€
sauces
Pepper sauce
2,00€
Roquefort sauce
2,00€
Boletus and truffles sauce
2,50€
fish
Fried Gallo Pedro with young garlic
27,00€
Turbot with prawns and clams sauce
23,00€
Sea bream with garlic sauce and pine nuts flambe
19,00€
Assorted battered fish
p/2. 36,00€
Battered hake dices with “mojo de piquillo”
19,00€
Fried anchovies
14,00€
Murcia-style roast corvina with potatoes
23,00€
Fried Cod with caramelized onion
18,00€
Sole fish
23,00€
Tuna
26,00€
Grilled lobster
32,00€
Wild sea bass (baked, grilled or Japanese style)
22,00€
Salt baked sea bream (+1kg. for two people)
48,00€
rice
(minimun for 2 persons)
Shellfish paella
14,90€
Seafood paella
18,00€
Lobster paella
26,00€
Fish rice dish
18,00€
Seafood pasta
15,00€
Los Ángeles paella (national squid, corvina fish, prawn)
18,00€
children´s menu
Battered chicken with chips
8,00€
Grilled sausages,croquettes and chips
9,00€
Grilled pork steak, sausages and chips
8,00€
desserts
Lemon sorbet with champagne
4,50€
Cheese cake with strawberry topping
6,00€
Chocolate cake with cookies
5,50€
Lemon souffle
6,00€
Nougat ice cream cake
6,00€
Apple cake with creme caramel
6,00€
Banoffee cake (whipped cream, toffee and banana)
6,00€
Ice cream two flavors to choose (Nougat, vanilla, chocolate, strawberry or cream)
5,50€
Chocolate coulant with vanilla ice cream
6,50€
Perfect dark chocolate
6,50€
Cake and seasonal fruits mix
20,00€
COCKTAILS & GINTONICS
Aperol Spritz
8,00€
Mojito clásico de hierbabuena
8,00€
Piña colada
8,00€
Mojito de fresa
8,00€
Margarita
8,00€
Caipiriña
8,00€
Gintonics
7,00€
Bloody Mary
8,00€
Gintonics (premium)
8,00€
10,00€
Negroni
7,00€
WINES MENU
WHITE WINES
Batahonda Organic (Azul Verdejo Savignon)
15,00€
Vicaral (Rueda Verdejo)
15,50€
Marina Alta (Moscatel)
14,50€
Oropéndola (Rueda Verdejo)
19,50€
Laudum Barrica (Chardonnay)
18,00€
Premium Savignon blanc
18,00€
Premium Chardonnay
18,00€
José Pariente (Rueda Verdejo)
19,50€
Martín Codax (Albariño)
19,50€
José Pariente (Souvignon blanc)
19,50€
Eido da Fonte (Albariño)
19,70€
A Telleira (Godello)
20,00€
Neno Sobre Lias (Godello)
22,00€
Terras Gauda (Albariño)
24,00€
Mar de Frades (Albariño)
25,00€
Mar de Envero (Albariño sobre lías)
25,00€
O Luger Do Sil (Godello)
24,00€
José Pariente (Fermented in barrel)
27,00€
Arousa “Martín Codax” (Albariño)
29,00€
Colette Gros “Chablis France” (Chardonnay)
38,00€
Tomás Postigo (Verdejo Barrica)
36,00€
ROSE WINES
Hacienda Grimón (Rioja)
16,00€
Albret (Navarra)
17,00€
Marina Espumante (En Azul Alicante)
16,00€
Rosae Azuaga (Ribera de Duero)
20,00€
Frontaura (Castilla y León)
22,00€
Barahonda Organic (Azul Yecla)
15,00€
RED WINES
Ribera de Duero
Briego Selección (8 months)
17,00€
Finca Resalso (6 months)
18,00€
Emilio Moro (Crianza)
29,00€
Matarromera (Crianza)
32,00€
Arzuaga (Crianza)
32,00€
Pago de los Capellanes (Crianza)
33,50€
Tomás Postigo (Crianza)
36,00€
Malleolus (Autor)
44,00€
Hacienda Monasterio (Crianza)
45,00€
Alión
89,00€
Vega Sicilia Valbuena 5º
145,00€
Vega Sicilia Único (2005)
350,00€
Rioja
Luis Cañas 0,5l (Crianza)
13,00€
Añares (Crianza)
15,00€
Ramón Bilbao (Crianza)
18,50€
Luis Cañas (Crianza)
19,00€
Villarrica (Crianza)
19,00€
Muga (Crianza)
25,00€
Carlos Moro (Crianza)
27,00€
Hacienda el Terreno (Reserva)
29,00€
Macán (Crianza)
75,00€
Región de Murcia
Barahonda Barrica (Yecla)
19,00€
Juan Gil (Crianza)
22,00€
Summum (Yecla)
25,00€
Bruto (Jumilla)
53,00€
Clio (Bodega El Nido)
55,00€
CAVA & CHAMPAGNE
Ramón Canals (Reserva Brut Nature)
20,00€
Raventos i Blanc (Rose)
25,00€
Raventos i Blanc (Reserva de La Finca)
27,50€
Gramona Imperial
29,00€
Recadero
30,00€
Gramona Argent (Rose)
45,00€
Moet & Chandon (Imperial)
59,00€
Veuve Clicquot
63,00€
Philoppe Gonet Fer Noir
64,00€
Moet & Chandon (Rose)
65,00€
Bollinger
69,00€
Villecart-Salmom (Brut Nature)
66,00€
Veuve Clicquot (Rose)
69,00€
Villecart-Salmon (Rose)
85,00€
Don Perignon
230,00€
Moet & Chandon (Ice)
69,00€